For San Diego Campuses & Departments

University & Campus Catering in San Diego.

Real Iraqi-Mediterranean food for department lunches, student orgs, and graduation receptions — with Net-30 for institutional accounts.

About $20 per person 10 to 100 guestsFamily Tray $159.99 for 7–10 · Spreads $399–$1,999 for 20–100, before tax and delivery · See packages

We reply to quote requests within 1 hour, 9am–9pm daily.

★ 4.7 · 718 Google reviewshalal-sourced beef and chickenNet-30 for institutions

A real person, 9am–9pm daily. Same person handles your order start to finish.

Why Campus Books Us

Food that feeds the department and survives the budget line

Department & faculty events

Faculty lunches, seminars, and hiring meetings. Net-30 for institutional clients.

Student orgs & Greek life

Club meetings and chapter dinners on a student budget — bigger groups pay less per head.

Graduation receptions

Feed 100 with shawarma, rice, salad, hummus, and falafel. Staffing at $50/hour for 50+.

Halal for a diverse campus

Every protein halal-sourced beef and chicken, with a full vegan menu.

How It Works

Four steps from headcount to the table

Step 1
Tell us your headcount, date, and campus via the form or a call.
Step 2
We help you pick a bundle, à-la-carte trays, or individually boxed lunches.
Step 3
Confirm 10 hours ahead (24 hours for 50+ guests), or 3 days for staffed events.
Step 4
We deliver across the county, or you pick up free in Ocean Beach.

Current packages & pricing

About $20 per person, 10 to 100 guests.

Catering spreads for 20 to 100 guests run $399–$1,999, about $20 per person before tax and delivery. The Family Tray feeds 7–10 for $159.99. Every package, price and lead time is kept in one place on our catering hub, so you always see the current lineup.

See current packages & pricing

Get a Quote

Feeding the department this week?

Tell us your date, headcount, and campus — we respond within 1 hour, 9am–9pm daily. Prefer to talk? Call (619) 352-0144.

Catering · San Diego

Get a Catering Quote

Halal Mediterranean catering for offices, weddings & events. About $20 per person for 10 to 100 guests: the Family Tray feeds 7–10 for $159.99, and spreads for 20 to 100 run $399–$1,999.

4.7 · 718 Google reviews · Family-owned · Halal-sourced

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Prefer to talk? Talk to Our Catering Team · (619) 352-0144

A real person, 9am–9pm daily. Same person handles your order start to finish.

Dietary needs? See our Dietary & Allergen Guide.

We use your details to prepare and respond to your quote. This does not subscribe you to marketing. Optional attribution follows your privacy choices. Please omit guest names and medical details from dietary notes. Privacy Policy · Your Privacy Choices.

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Who We’ve Fed

Trusted by San Diego campuses

We’ve catered for SDSU and earned 718 Google reviews at 4.7 stars, from a family kitchen in Ocean Beach.

SDSU
★★★★★ 4.7 · 718 Google reviews

“Amazing food and service. We shared the Chicken Shwarma plate between the two of us and it was more than enough food. I got some humus to go as well. Very friendly. Definitely will be returning.” — Isabella Costigliolo, Google

Service Area

Where we deliver

We deliver across San Diego County, including the SDSU, UCSD, USD, and Point Loma campuses, with free pickup in Ocean Beach. Catering for a campus hospital, clinic or health-sciences department? See hospital catering.

Frequently asked questions

Is the food halal?
Our beef and chicken are halal-sourced. We also run a full vegan menu and gluten-free options, so one order covers a Muslim student org, vegan club, and faculty in the same room.
How much does it cost to feed a campus group?
Bundles run from the 20-person Spread at $399 (feeds 20) up to the 100-person Grand Spread at $1,999 (feeds 100) — about $19.95–$20.00 per person, with the per-head cost dropping as the group gets bigger. On a tight budget, order à-la-carte trays and build to your exact number.
Can you do individually boxed lunches for events between sessions?
Yes. We offer lidded and labeled, individually packaged meals — ideal for grab-and-go during conferences, exam-week study halls, or any event where a shared tray isn't practical.
How much notice do you need for a graduation reception or large event?
For a standard drop-off, 10 hours is typical for up to 30 guests and 24 hours for 50 or more. For a full-service staffed event of 50 or more guests, plan on at least 3 days ahead. Staffed service is quoted per event for groups of 50+.
Do you deliver to campus, and how much is delivery?
We deliver across San Diego County: free within 5 miles, $30 for 5–15 miles, $50 for 16–40 miles, and $60 beyond that. Pickup is always free at 4884 Newport Avenue in Ocean Beach.
Can a department set up a standing weekly or monthly order?
Yes — we do recurring orders on any cadence you want, so a weekly seminar lunch or monthly faculty meeting can run on autopilot. We also offer Net-30 invoicing for established institutional clients and are on ezCater.
What comes in each catering bundle?
Every bundle includes beef and chicken shawarma, saffron basmati rice, fresh salad, hummus, hand-formed falafel, pita, and house sauces. Cream chop trays can be added separately. Place settings are optional add-ons on your quote; single-use serviceware is only sent when requested.
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