Fully Plant-Based Spreads, San Diego County

Vegan & Plant-Based Catering in San Diego.

Full plant-based plates — falafel, vegan shawarma, vegan cream chop — that feed your vegan, vegetarian, and meat-eating guests from one order.

★ 4.7 · 650+ Google reviewsHalal throughoutWeddings & campus events
Why Book Us

A plant-based spread with real depth

A vegan menu with actual depth

Three plant-based mains — falafel, vegan shawarma, vegan cream chop — not one fallback.

Vegan guests aren’t an afterthought

Plant-based guests get their own full spread, not a side salad.

One order covers the whole table

Vegan, gluten-free-friendly, and meat in the same delivery.

Vegan sauces made in-house

Toum, tahini, and hot sauce, all plant-based.

How It Works

Three steps

Step 1
Tell us your date, headcount, and how many guests are vegan.
Step 2
We quote it and keep the plant-based plates separate and labeled.
Step 3
Pickup, delivery, or staffed service — your choice.

Current packages & pricing

One current price list, kept on our catering hub.

Package sizes and prices are maintained in one place so you always see the current lineup. This page keeps the details specific to your event.

See current packages & pricing

Get a Quote

Feeding a mixed-diet table this week?

Send us your date, headcount, and vegan count — we reply within 24 hours. Prefer to talk? Call (619) 642-0298.

Catering · San Diego

Get a Catering Quote

Halal Mediterranean catering for law firms, offices & events. Packages from $399. Tell us about your event and we’ll send a quote.

4.7 · 650+ Google reviews · Family-owned · Halal

Delivery or Pickup?

Prefer to talk? Call (619) 642-0298 · Mon–Fri 7am–4pm

We only use your details to prepare your catering quote.

Call
What Our Catering Customers Say

Trusted by San Diego offices, hospitals, and campuses

Recent clients include:

Rady Children’sScripps OBGYNSHEINSekisui HouseSDSU
★★★★★ 4.7 · 650+ Google reviews

“Super delicious!!! All fresh and owner is super sweet and hard working.” — Chio Guerrero, Google

Service Area

Where we deliver

Ocean Beach, Point Loma, Downtown, Sorrento Valley, Torrey Pines, UTC, Mira Mesa, Kearny Mesa, Mission Valley, and all of San Diego County.

Questions From Hosts

Vegan & plant-based catering FAQ

What’s actually on the vegan catering menu?

A full plant-based spread: falafel, vegan shawarma, and vegan cream chop, with hummus, tabouli, fattoush, and house-made vegan sauces. À-la-carte trays are priced per tray in your quote.

Can one order feed both vegans and meat-eaters?

Yes. A single spread covers vegan, vegetarian, and meat-eating guests. Every spread includes beef and chicken shawarma, saffron rice, salad, hummus, falafel, and pita, with the full vegan menu on top.

Are the sauces vegan-friendly?

Yes — our house-made toum, tahini, and hot sauce are all plant-based. If a guest is strict about specific ingredients, tell us when you order.

Is the rest of the food halal?

Yes. All beef and chicken has been halal since we opened, so one spread works for vegan, vegetarian, halal-observant, and everyday guests at once.

Explore More

Other sectors & the full menu