Lamb Shank Plate at Shawarma House SD — slow-braised halal lamb shank over saffron basmati with crisp salad, hummus, and warm pita — Iraqi-Mediterranean restaurant in Ocean Beach, San Diego

Lamb Shank Plate

$24.99

Halal lamb shank slow-braised until fall-off-the-bone tender, deeply spiced with our family blend of baharat, dried lime

Halal-sourced
Gluten-free over rice (skip pita)

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About this plate

Halal lamb shank slow-braised until fall-off-the-bone tender, deeply spiced with our family blend of baharat, dried lime, and warm Mediterranean aromatics. Served over saffron basmati with crisp salad, fresh hummus, and warm pita.

Comes ready to eat at the counter or for to-go pickup — works equally well delivered. Halal-sourced where applicable, hand-shaved fresh to order.

What’s in it

  • Lamb Shank portion (~3-4 oz, halal where applicable)
  • Saffron-tinted basmati rice
  • Crisp garden salad
  • Fresh-blended hummus
  • Warm pita bread
  • Two house sauces (your choice — see below)

CHOOSE TWO HOUSE SAUCES

  • Lemon Garlic (toum)
  • Tzatziki
  • Tahini
  • Garlic Paste
  • Chili Sauce

All sauces are made fresh in-house every morning. See sauces & dressings →

Contains: dairy (sauces with yogurt/cheese), gluten (pita/bread). Tree nuts in tahini if added. Let us know about any allergies — we can adjust most items.

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