About this sauce
Toum — the Levantine fluffy garlic emulsion. Pure garlic, oil, and lemon whipped into a soft peak. Bright, sharp, fully vegan, dangerously good.
What’s in it
- Whipped garlic
- Neutral oil
- Lemon juice
- Salt
- Vegan, gluten-free, dairy-free
Made fresh in-house every morning. See individual ingredient list above. Let us know about any allergies — we’ll guide you to the right pick.
Ready to order?
Garlic paste — toum — is our whipped garlic sauce: fluffy, bold, and unapologetically garlicky. It is the signature sauce regulars ask for by name, and it belongs on shawarma, kebab, and fries. Vegan and gluten-free-friendly, made in-house daily. Add a side to any order.
